{"product_id":"vermont-cheddar","title":"Vermont Cheddar","description":"\u003cp\u003eA distinctive style of cheddar cheese produced in Vermont, USA, known for its sharp, tangy flavor and crumbly texture. It’s often considered more robust than standard American cheddars, with a clean, earthy finish that reflects traditional New England cheesemaking. Mild, creamy, slightly tangy to sharp, bold, nutty, with a lingering tang.\u003c\/p\u003e","brand":"Cheesekeeper","offers":[{"title":"1 lb","offer_id":47525993742564,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true},{"title":"1\/2 lb","offer_id":47525993775332,"sku":null,"price":8.5,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":47525993808100,"sku":null,"price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0754\/6798\/1028\/files\/vermont-cheddar.png?v=1769834761","url":"https:\/\/www.cheesekeeper.com\/products\/vermont-cheddar","provider":"Cheesekeeper","version":"1.0","type":"link"}